• 488 days ago
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Grilled beef marinated with its own secrets, nem lui cumbersome yellow book with colorful ingredients are dishes you should try after grave jaunt optical Hoan Kiem Lake.

 

If you have the opportunity to visit Hanoi in the early days of winter, visitors do not miss the famous dish around Hoan Kiem Lake area priced from 35000-200000 contract.
Grilled beef Ma May
In the early winter cold is creeping around the corner of every street, sitting cross rai enjoy barbecue at Ma May Street is a pleasant experience.

If you have the opportunity to visit Hanoi in the early days of winter, visitors do not miss the famous dish around Hoan Kiem Lake area priced from 35000-200000 contract.

Grilled beef Ma May

In the early winter cold is creeping around the corner of every street, sitting cross rai enjoy barbecue at Ma May Street is a pleasant experience.

 

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Fresh beef marinated with its own secret that attracted diners dish. Photo: Asobi

Quan beef has long been engaging customers through a simple process but a spice marinated get nowhere. So this place has gained a place in the hearts of visitors though very old shop.

Pieces of fresh beef or ox year bartender was very tasty marinated. When put on the grill, the smell of meat and spices marinated spread, you will feel the soft, chewy arrived, it's good food. A special feature is the consistent frozen but professional service, you will not have to wait long. A brass plate about 200,000 beef for 2.

Nem lui Hang Bong

A little spicy aromatic dishes of Hue ancient city in the heart of the cold will give you a sense of fun. Lui spring rolls with meat is browning cumbersome, fire edge, fragrant burst always attract diners.


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Nem lui will not be able to go round if lacking enough sauce bowl with sour, spicy salty, sweet. Photo: nethue

When you eat, you just need to remove the meat on bamboo sticks, wrapped in thin sheets of rice paper and vegetables, sour star fruit, pineapple, cucumber, a little bun into a package on colorful, attractive.

The soul of the dish nem lui probably have enough knowledge sour sauce, spicy, salty, sweet, stimulating appetite, making you eat forever without seeing bored. Price a lui rolls around VND80,000.

Pho Tiu in Dong Xuan Market Lane 

Unlike bowls that you often see in Hanoi, pho noodle strands white rice-noodle including mixed soft and tasty broth, there is adhered of roast, roasted peanuts little pressing, the aroma of onion dry, or slightly sour little bars of ham radio.


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When you eat right mix of ingredients to infuse the broth. Photo: ngoisao

You just ate rice-noodle pho, chatting with friends, watching people walk through the streets of Hanoi. Price noodle-noodle around 35,000 dong.

Thank for reading Eat - Drink of Travel ajc


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